The Big Cheese

We had another big event last night for the DVD release of Ratatouille, held at Social Hollywood. It was actually a really cute, fun, and majorly expansive setup, far larger than I had anticipated. I was wishing last night that I had brought my camera to take pictures of the extravaganza, but it seems that I never have my camera with me at the opportune times. My coworker took a couple photos on her phone, so below is one of the inside bar area. In addition to that room (and all the delicious gourmet buffet food) there was a huge entry room that housed a "Cars" Blu-ray setup.

But by far, my favorite part was the French inspired patio where an all night tasting of high end cheeses and wines ensued. My god, was that fantastic. I definitely gorged myself last night... if you know me, you know how passionate I am about cheese. The top notch cheese that was being served was a triple creme sheep's milk that goes for over $100/lb!! The best part: the cheese server noticed how enthralled I was with their offerings so he packed up at least a quarter lb. of that triple cream, as well as some fantastic aged Gouda for me to take home. I have about $60 worth of delectable cheese in my fridge at home, all compacted onto one tiny plastic to-go plate. I got the cheese shop's card, and it turns out they are local (as opposed to the wine experts, whom I believe were not). However, I don't see myself heading to the valley to spend $25 on a slice of cheese any time soon... unfortunately.

Before I could enjoy the open bar and wine/cheese tasting, however, I had to help manage the red carpet. Notable names included Brian Dennehy, John Ratzenberger, Patton Oswalt, the Oscar winning creators of movies like Toy Story, The Incredibles, Cars, and Ratatouille, and probably my favorite of all, Cheech Marin. No, I didn't shake any hands, but I did rub some shoulders, literally... it gets crowded on the carpet. Oh, and I also shared an intimate moment with THIS guy, who had the audacity to grab the glass of Cafe Boheme from my hands and take a taste for himself. Sure, I could have said 'no' but I have too many fond movie memories of him from childhood as 'that guy who's in everything'. I hold him near and dear.